| Lunch Menu Tentative Lunch Menu provided by the Canton of Coille Stoirmeil (May change..Will update when we receive finished menu) Lunch fee is $5.00 To be served from 12:00pm to 2:00pm Whole Wheat or Multigrain Bread Skyr (Yogurt) or Cottage Cheese with dried fruit Vegetable Barley Soup Honey Glazed Carrots Pork cooked in Milk with Carrots and Leeks Mulled Apple Cider (Everything except the Pork portion is Ovo-Lacto Vegetarian) |
| Draft Menu for Historic Haire Affaire: Gods and Goddesses (Subject to change) Beverage Hydromel (non-alcoholic apple honey drink) Mezze/Gustatio (Appetizers celebrating the fertility of the land and sea) Maza (Barley Cake) wirth Mixtura cum Nucleis Pineis (feta and pine nut dip) Patina with greens (Spinach Omelette) Olives Braised Tuna Salmon A Course to Honor the Greco-Roman Pantheon Apanthrakis (a bread sacred to Kronos) Carnes Vaccinae (Beef Stew) Lentil Pottage Salad with Sour Dressing A Course to Honor the Celtic and Norse Deities Oatcakes and/or rye bread Wild Boar with Bilberry Sauce (Pork) Apple compote Desserts Basyniai (fried fig and walnut cakes coated with honey) Honey Cheesecake |
| Feasting Menus |
| information provided by autocrat and feastocrat |
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